{"product_id":"omcan-usa-10839-dough-dividers-rounders","title":"Omcan USA Dough Dividers \u0026 Rounders - 10839","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Intro ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eOmcan USA Dough Dividers \u0026amp; Rounders - 10839 \u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel 10839\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eCut your dividing time to seconds and serve perfectly uniform rolls, buns, and pastries every single batch. With one smooth pull of the lever, Omcan’s Manual Dough Divider portions up to 6.6 lb (3 kg) of dough into 30 equal pieces—no electricity, scales, or guess-work required.\u003c\/p\u003e\n\u003c!-- ----------  Key Benefits ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eUniform results – produces 30 identical pieces ranging from 33 g to 100 g each.\u003c\/li\u003e\n\u003cli\u003eTime-saving manual lever – portion a full batch in one quick motion.\u003c\/li\u003e\n\u003cli\u003eSpace-smart footprint – only 17.7\" × 17.7\" on the bench, yet a full 43.5\" high for comfortable leverage.\u003c\/li\u003e\n\u003cli\u003eDurable, easy-clean body – hygienic white enamel finish resists scratches, flour, and dough build-up.\u003c\/li\u003e\n\u003cli\u003eNo power required – ideal for bakeries, cafés, food trucks, commissaries, and off-grid prep areas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Applications ---------- --\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eDinner rolls \u0026amp; sandwich buns\u003c\/li\u003e\n\u003cli\u003eArtisan bread loaves\u003c\/li\u003e\n\u003cli\u003ePizza dough balls\u003c\/li\u003e\n\u003cli\u003eSweet doughs, pastries, \u0026amp; more\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specs ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eItem number\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e10839\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOperation\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eManual lever\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003ePieces per batch\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003ePortion size range\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e33 g – 100 g (1.1 – 3.5 oz)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMinimum dough load\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2.2 lb \/ 1 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMaximum dough load\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e6.6 lb \/ 3 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall dimensions (D × W × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e17.71\" × 17.71\" × 43.5\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e73 lb \/ 33 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eFinish\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eWhite enamel coated steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul data-start=\"84\" data-end=\"1087\"\u003e\n\u003cli data-start=\"84\" data-end=\"336\"\u003e\n\u003cp data-start=\"86\" data-end=\"336\"\u003e\u003cstrong data-start=\"86\" data-end=\"123\"\u003eConsistent Portioning Every Time:\u003c\/strong\u003e Manual dough divider cuts up to \u003cstrong data-start=\"156\" data-end=\"186\"\u003e30 uniform pieces per pull\u003c\/strong\u003e, ensuring consistent roll, bun, or pastry sizes — critical for quality and presentation in commercial baking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"337\" data-end=\"522\"\u003e\n\u003cp data-start=\"339\" data-end=\"522\"\u003e\u003cstrong data-start=\"339\" data-end=\"370\"\u003eEfficient Manual Operation:\u003c\/strong\u003e Smooth lever‑action design speeds up dough portioning without electricity, reducing prep time and energy costs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"523\" data-end=\"737\"\u003e\n\u003cp data-start=\"525\" data-end=\"737\"\u003e\u003cstrong data-start=\"525\" data-end=\"551\"\u003eSpace‑Smart \u0026amp; Durable:\u003c\/strong\u003e Compact countertop footprint with a rugged \u003cstrong data-start=\"595\" data-end=\"629\"\u003ewhite enamel‑coated steel body\u003c\/strong\u003e resists flour buildup and simplifies cleaning in high‑use kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"738\" data-end=\"928\"\u003e\n\u003cp data-start=\"740\" data-end=\"928\"\u003e\u003cstrong data-start=\"740\" data-end=\"765\"\u003eIdeal Batch Capacity:\u003c\/strong\u003e Handles dough loads from \u003cstrong data-start=\"791\" data-end=\"820\"\u003e2.2 lb to 6.6 lb (1–3 kg)\u003c\/strong\u003e — perfect for small to medium bakery, café, and pizzeria workflows. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"929\" data-end=\"1087\"\u003e\n\u003cp data-start=\"931\" data-end=\"1087\"\u003e\u003cstrong data-start=\"931\" data-end=\"951\"\u003eNo Power Needed:\u003c\/strong\u003e Manual design makes it versatile for any setup — countertop use without electrical constraints. \u003cspan class=\"\" data-state=\"delayed-open\" aria-describedby=\"radix-_r_58_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"188\" data-end=\"428\"\u003e\u003cstrong data-start=\"188\" data-end=\"249\"\u003eQ: What is the Omcan USA Dough Dividers \u0026amp; Rounders 10839?\u003c\/strong\u003e\u003cbr data-start=\"249\" data-end=\"252\"\u003eA: A \u003cstrong data-start=\"257\" data-end=\"292\"\u003emanual commercial dough divider\u003c\/strong\u003e that portions dough into uniform pieces, ideal for bakeries, pizzerias, and foodservice kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"430\" data-end=\"602\"\u003e\u003cstrong data-start=\"430\" data-end=\"480\"\u003eQ: How many portions can it produce per cycle?\u003c\/strong\u003e\u003cbr data-start=\"480\" data-end=\"483\"\u003eA: It divides dough into \u003cstrong data-start=\"508\" data-end=\"527\"\u003e30 equal pieces\u003c\/strong\u003e with consistent weight distribution. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"604\" data-end=\"784\"\u003e\u003cstrong data-start=\"604\" data-end=\"656\"\u003eQ: What dough capacity does model 10839 support?\u003c\/strong\u003e\u003cbr data-start=\"656\" data-end=\"659\"\u003eA: It handles a \u003cstrong data-start=\"675\" data-end=\"726\"\u003eminimum load of ~2.2 lb to a maximum of ~6.6 lb\u003c\/strong\u003e of dough per batch. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"786\" data-end=\"970\"\u003e\u003cstrong data-start=\"786\" data-end=\"821\"\u003eQ: Does it require electricity?\u003c\/strong\u003e\u003cbr data-start=\"821\" data-end=\"824\"\u003eA: No — the unit operates manually with a \u003cstrong data-start=\"866\" data-end=\"893\"\u003elever‑powered mechanism\u003c\/strong\u003e, reducing energy costs and complexity. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"972\" data-end=\"1202\"\u003e\u003cstrong data-start=\"972\" data-end=\"1030\"\u003eQ: What construction and design features does it have?\u003c\/strong\u003e\u003cbr data-start=\"1030\" data-end=\"1033\"\u003eA: Built with \u003cstrong data-start=\"1047\" data-end=\"1076\"\u003ewhite enamel‑coated steel\u003c\/strong\u003e, it’s durable, easy to clean, and designed for countertop use in professional kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1204\" data-end=\"1429\"\u003e\u003cstrong data-start=\"1204\" data-end=\"1264\"\u003eQ: What are the key benefits for foodservice operations?\u003c\/strong\u003e\u003cbr data-start=\"1264\" data-end=\"1267\"\u003eA: Provides \u003cstrong data-start=\"1279\" data-end=\"1362\"\u003econsistent portioning, improved workflow efficiency, and space‑saving footprint\u003c\/strong\u003e without dependency on power. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1431\" data-end=\"1582\"\u003e\u003cstrong data-start=\"1431\" data-end=\"1473\"\u003eQ: What are the dimensions and weight?\u003c\/strong\u003e\u003cbr data-start=\"1473\" data-end=\"1476\"\u003eA: Approx. \u003cstrong data-start=\"1487\" data-end=\"1518\"\u003e17.7″ W × 17.7″ D × 43.5″ H\u003c\/strong\u003e, weighing ~73 lb (33 kg). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1584\" data-end=\"1780\"\u003e\u003cstrong data-start=\"1584\" data-end=\"1618\"\u003eQ: Who is this unit ideal for?\u003c\/strong\u003e\u003cbr data-start=\"1618\" data-end=\"1621\"\u003eA: Best for \u003cstrong data-start=\"1633\" data-end=\"1708\"\u003ecommercial bakeries, cafes, caterers, and high‑volume preparation areas\u003c\/strong\u003e that need uniform dough portions. \u003cspan class=\"\" data-state=\"delayed-open\" aria-describedby=\"radix-_r_7b_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"244\" data-end=\"550\"\u003e\n\u003cp data-start=\"247\" data-end=\"550\"\u003e\u003cstrong data-start=\"247\" data-end=\"272\"\u003eClean After Every Use\u003c\/strong\u003e – Immediately \u003cstrong data-start=\"287\" data-end=\"316\"\u003ewash all contact surfaces\u003c\/strong\u003e (divider plates, tray, lever areas) with warm water and mild detergent using a soft cloth or nylon sponge; rinse and \u003cstrong data-start=\"434\" data-end=\"452\"\u003edry completely\u003c\/strong\u003e to prevent dough buildup, corrosion, and bacteria growth. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"551\" data-end=\"715\"\u003e\n\u003cp data-start=\"554\" data-end=\"715\"\u003e\u003cstrong data-start=\"554\" data-end=\"578\"\u003eAvoid Harsh Cleaners\u003c\/strong\u003e – Do not use abrasives or steel tools that can scratch the enamel‑coated finish and trap debris. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"716\" data-end=\"924\"\u003e\n\u003cp data-start=\"719\" data-end=\"924\"\u003e\u003cstrong data-start=\"719\" data-end=\"753\"\u003eInspect Moving Parts Regularly\u003c\/strong\u003e – Check the lever mechanism and divider components for wear or misalignment; address issues promptly to maintain smooth operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"925\" data-end=\"1111\"\u003e\n\u003cp data-start=\"928\" data-end=\"1111\"\u003e\u003cstrong data-start=\"928\" data-end=\"956\"\u003eLubricate as Recommended\u003c\/strong\u003e – Apply food‑grade lubricant to moving linkages if specified in the manual to ensure consistent mechanical action. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1112\" data-end=\"1302\"\u003e\n\u003cp data-start=\"1115\" data-end=\"1302\"\u003e\u003cstrong data-start=\"1115\" data-end=\"1140\"\u003eRespect Load Capacity\u003c\/strong\u003e – Use within the \u003cstrong data-start=\"1158\" data-end=\"1181\"\u003e2.2–6.6 lb (1–3 kg)\u003c\/strong\u003e dough range per cycle to protect mechanical parts and ensure uniform portioning. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1303\" data-end=\"1456\"\u003e\n\u003cp data-start=\"1306\" data-end=\"1456\"\u003e\u003cstrong data-start=\"1306\" data-end=\"1332\"\u003eStore Dry Between Uses\u003c\/strong\u003e – Keep the unit clean and dry when not in use to prevent rust and maintain hygiene. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1457\" data-end=\"1631\"\u003e\n\u003cp data-start=\"1460\" data-end=\"1631\"\u003e\u003cstrong data-start=\"1460\" data-end=\"1492\"\u003eScheduled Professional Check\u003c\/strong\u003e – Have a qualified technician inspect mechanisms annually for long‑term reliability and performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":55495807369384,"sku":"10839","price":2697.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/3440\/5544\/files\/picture_7083e663-2ab2-40c0-9cf5-21ddb4b54d84.png?v=1777990190","url":"https:\/\/smarttechpoint.com\/products\/omcan-usa-10839-dough-dividers-rounders","provider":"Smart Tech Point","version":"1.0","type":"link"}