{"product_id":"omcan-usa-27767-spiral-dough-mixers","title":"Omcan USA 27767 Spiral Dough Mixers - 27767","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Header ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eOmcan USA 27767 Spiral Dough Mixers - 27767\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eHigh-capacity, two-speed power for bakeries, pizzerias \u0026amp; commissaries\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eEngineered for intensive, everyday production, the Omcan MX-CN-0127 spiral mixer quickly transforms up to 40 kg (88 lb) of dough into a perfectly developed, ready-to-proof batch. Durable stainless-steel components, built-in safety features, and cETLus certification make it a rock-solid addition to any professional kitchen pushing large volumes of pizza, bread, or pastry dough.\u003c\/p\u003e\n\u003c!-- ----------  Features ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e127 Qt \/ 120 L fixed stainless-steel bowl\u003c\/strong\u003e handles big batches without sacrificing consistency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-speed spiral arm (120 \/ 240 RPM)\u003c\/strong\u003e paired with a 17 RPM bowl for rapid, even gluten development.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2.7 – 5 HP dual-speed motor\u003c\/strong\u003e powers through both soft and tough, high-hydration doughs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrated bowl guard \u0026amp; safety interlock\u003c\/strong\u003e automatically stop the mixer when the guard is lifted.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntuitive control panel\u003c\/strong\u003e simplifies speed selection and timing for repeatable results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-duty, all-steel chassis\u003c\/strong\u003e with high-strength stainless spiral built for years of commercial service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ecETLus listed\u003c\/strong\u003e for electrical \u0026amp; sanitation compliance in the USA and Canada.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNEMA L11-30P locking plug\u003c\/strong\u003e on a 220 V \/ 60 Hz \/ 3-phase circuit—no hardwiring required.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specifications ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-4x00{background-color:#ffffff;border-color:#000000;color:#000000;font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-4x00\"\u003eBowl Capacity\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e127 qt (120 L)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eMax Dough Capacity\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e88 lb (40 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eMax Dry Flour\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e24 lb (11 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eSpiral Speed\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e120 \/ 240 RPM (2-speed)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eBowl Speed\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e17 RPM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eMotor Power\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2.7 HP (low) \/ 5 HP (high)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e220 V \/ 60 Hz \/ 3-phase\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003ePlug Type\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNEMA L11-30P (30 A, locking)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eUnit Dimensions (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e47.6″ × 28.3″ × 56.3″ (121 × 72 × 143 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eNet Weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e1,080 lb (491 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5 class=\"pd-warning\"\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"34\" data-end=\"344\"\u003e\n\u003cp data-start=\"36\" data-end=\"344\"\u003e\u003cstrong data-start=\"36\" data-end=\"78\"\u003eBuilt for Commercial Dough Production:\u003c\/strong\u003e\u003cbr data-start=\"78\" data-end=\"81\"\u003eThe \u003cstrong data-start=\"87\" data-end=\"125\"\u003eOmcan USA 27767 Spiral Dough Mixer\u003c\/strong\u003e is engineered for \u003cstrong data-start=\"144\" data-end=\"216\"\u003eheavy‑duty use in bakeries, pizzerias, pastry shops, and restaurants\u003c\/strong\u003e, offering a \u003cstrong data-start=\"229\" data-end=\"268\" data-is-only-node=\"\"\u003e127 qt (120 L) stainless‑steel bowl\u003c\/strong\u003e that handles large batches with ease. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"346\" data-end=\"625\"\u003e\n\u003cp data-start=\"348\" data-end=\"625\"\u003e\u003cstrong data-start=\"348\" data-end=\"376\"\u003eHigh‑Performance Mixing:\u003c\/strong\u003e\u003cbr data-start=\"376\" data-end=\"379\"\u003eFeaturing a \u003cstrong data-start=\"393\" data-end=\"457\"\u003edual‑speed spiral (120 \/ 240 RPM) and bowl rotation (17 RPM)\u003c\/strong\u003e, this mixer ensures \u003cstrong data-start=\"478\" data-end=\"545\"\u003eeven, efficient gluten development and consistent dough texture\u003c\/strong\u003e for pizza, bread, or pastry applications. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"627\" data-end=\"855\"\u003e\n\u003cp data-start=\"629\" data-end=\"855\"\u003e\u003cstrong data-start=\"629\" data-end=\"653\"\u003ePower \u0026amp; Reliability:\u003c\/strong\u003e\u003cbr data-start=\"653\" data-end=\"656\"\u003eWith a \u003cstrong data-start=\"665\" data-end=\"719\"\u003e2.7 HP–5 HP motor and micro‑computer speed control\u003c\/strong\u003e, it powers through both soft and tough doughs, boosting kitchen output during peak service times. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"857\" data-end=\"1093\"\u003e\n\u003cp data-start=\"859\" data-end=\"1093\"\u003e\u003cstrong data-start=\"859\" data-end=\"882\"\u003eSafety \u0026amp; Usability:\u003c\/strong\u003e\u003cbr data-start=\"882\" data-end=\"885\"\u003eExperts emphasize the value of its \u003cstrong data-start=\"922\" data-end=\"980\"\u003egrated guard, safety interlock, and intuitive controls\u003c\/strong\u003e, which help protect operators and simplify operation in busy environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1095\" data-end=\"1304\"\u003e\n\u003cp data-start=\"1097\" data-end=\"1304\"\u003e\u003cstrong data-start=\"1097\" data-end=\"1122\"\u003eDurable Construction:\u003c\/strong\u003e\u003cbr data-start=\"1122\" data-end=\"1125\"\u003eThe \u003cstrong data-start=\"1131\" data-end=\"1174\"\u003estainless‑steel bowl and robust chassis\u003c\/strong\u003e stand up to frequent use and are easy to clean, a must for high‑output commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1306\" data-end=\"1552\"\u003e\n\u003cp data-start=\"1308\" data-end=\"1552\"\u003e\u003cstrong data-start=\"1308\" data-end=\"1335\"\u003eIdeal for Pro Kitchens:\u003c\/strong\u003e\u003cbr data-start=\"1335\" data-end=\"1338\"\u003eRecommended for establishments where \u003cstrong data-start=\"1377\" data-end=\"1443\"\u003elarge batch dough consistency, speed, and reliable performance\u003c\/strong\u003e are priorities — especially bakeries and high‑volume pizza operations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-warning\"\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"56\" data-end=\"315\"\u003e\u003cstrong data-start=\"56\" data-end=\"92\"\u003eQ1: What is the Omcan USA 27767?\u003c\/strong\u003e\u003cbr data-start=\"92\" data-end=\"95\"\u003e\u003cstrong data-start=\"95\" data-end=\"101\"\u003eA:\u003c\/strong\u003e A \u003cstrong data-start=\"104\" data-end=\"148\"\u003ecommercial heavy‑duty spiral dough mixer\u003c\/strong\u003e with a large 127 qt (120 L) stainless steel bowl, designed for high‑volume dough mixing in bakeries, pizzerias, and restaurants. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"317\" data-end=\"542\"\u003e\u003cstrong data-start=\"317\" data-end=\"354\"\u003eQ2: How much dough can it handle?\u003c\/strong\u003e\u003cbr data-start=\"354\" data-end=\"357\"\u003e\u003cstrong data-start=\"357\" data-end=\"363\"\u003eA:\u003c\/strong\u003e It can mix up to approximately \u003cstrong data-start=\"395\" data-end=\"416\"\u003e82.6 lb (37.5 kg)\u003c\/strong\u003e of dough per batch — ideal for large batches of pizza, bread, pastry, and other doughs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"544\" data-end=\"818\"\u003e\u003cstrong data-start=\"544\" data-end=\"604\"\u003eQ3: What are the mixing speeds and performance features?\u003c\/strong\u003e\u003cbr data-start=\"604\" data-end=\"607\"\u003e\u003cstrong data-start=\"607\" data-end=\"613\"\u003eA:\u003c\/strong\u003e Dual‑speed spiral (120\/240 RPM) with a slower bowl rotation (17 RPM) provides thorough, consistent mixing, and a micro‑computer controller makes speed selection easy. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"820\" data-end=\"1070\"\u003e\u003cstrong data-start=\"820\" data-end=\"855\"\u003eQ4: Is it safe and easy to use?\u003c\/strong\u003e\u003cbr data-start=\"855\" data-end=\"858\"\u003e\u003cstrong data-start=\"858\" data-end=\"864\"\u003eA:\u003c\/strong\u003e Yes — includes a \u003cstrong data-start=\"882\" data-end=\"919\"\u003egrated safety guard and interlock\u003c\/strong\u003e that stops operation when the lid is opened, and is built with a durable stainless steel bowl for easy cleaning. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1072\" data-end=\"1310\"\u003e\u003cstrong data-start=\"1072\" data-end=\"1126\"\u003eQ5: What power and certifications does it require?\u003c\/strong\u003e\u003cbr data-start=\"1126\" data-end=\"1129\"\u003e\u003cstrong data-start=\"1129\" data-end=\"1135\"\u003eA:\u003c\/strong\u003e Runs on \u003cstrong data-start=\"1144\" data-end=\"1173\"\u003e220 V\/60 Hz 3‑phase power\u003c\/strong\u003e with a locking NEMA L11‑30P plug and is \u003cstrong data-start=\"1214\" data-end=\"1234\"\u003ecETLus certified\u003c\/strong\u003e for commercial safety and sanitation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1312\" data-end=\"1532\"\u003e\u003cstrong data-start=\"1312\" data-end=\"1350\"\u003eQ6: Where is this mixer best used?\u003c\/strong\u003e\u003cbr data-start=\"1350\" data-end=\"1353\"\u003e\u003cstrong data-start=\"1353\" data-end=\"1359\"\u003eA:\u003c\/strong\u003e Perfect for \u003cstrong data-start=\"1372\" data-end=\"1441\"\u003ecommercial kitchens, bakeries, pastry shops, and pizza operations\u003c\/strong\u003e that need reliable, high‑capacity dough preparation.\u003c\/p\u003e\n\u003ch5 class=\"pd-warning\"\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"288\" data-end=\"428\"\u003e\n\u003cp data-start=\"290\" data-end=\"428\"\u003e\u003cstrong data-start=\"290\" data-end=\"346\"\u003eClean bowl, spiral hook \u0026amp; attachments after each use\u003c\/strong\u003e with warm water and mild detergent to remove dough residue and prevent buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"429\" data-end=\"513\"\u003e\n\u003cp data-start=\"431\" data-end=\"513\"\u003e\u003cstrong data-start=\"431\" data-end=\"457\"\u003eWipe exterior surfaces\u003c\/strong\u003e regularly to keep the mixer sanitary and looking new.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"514\" data-end=\"603\"\u003e\n\u003cp data-start=\"516\" data-end=\"603\"\u003e\u003cstrong data-start=\"516\" data-end=\"559\"\u003eDry all parts thoroughly before storage\u003c\/strong\u003e to prevent corrosion of metal components.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"604\" data-end=\"716\"\u003e\n\u003cp data-start=\"606\" data-end=\"716\"\u003e\u003cstrong data-start=\"606\" data-end=\"665\"\u003eInspect spiral hook, safety guard, and drive components\u003c\/strong\u003e for wear or damage; replace worn parts promptly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"717\" data-end=\"843\"\u003e\n\u003cp data-start=\"719\" data-end=\"843\"\u003e\u003cstrong data-start=\"719\" data-end=\"765\"\u003eLubricate moving parts and gear mechanisms\u003c\/strong\u003e per manufacturer guidelines with food‑grade lubricant for smooth operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"844\" data-end=\"937\"\u003e\n\u003cp data-start=\"846\" data-end=\"937\"\u003e\u003cstrong data-start=\"846\" data-end=\"887\"\u003eCheck electrical cord and connections\u003c\/strong\u003e regularly to ensure safe, reliable performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"938\" data-end=\"1036\"\u003e\n\u003cp data-start=\"940\" data-end=\"1036\"\u003e\u003cstrong data-start=\"940\" data-end=\"973\"\u003eLevel and stabilize the mixer\u003c\/strong\u003e on a flat surface to reduce vibration and mechanical stress.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1037\" data-end=\"1119\"\u003e\n\u003cp data-start=\"1039\" data-end=\"1119\"\u003e\u003cstrong data-start=\"1039\" data-end=\"1070\"\u003eTighten fasteners and bolts\u003c\/strong\u003e periodically to maintain structural integrity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1120\" data-end=\"1216\"\u003e\n\u003cp data-start=\"1122\" data-end=\"1216\"\u003e\u003cstrong data-start=\"1122\" data-end=\"1152\"\u003eStore in a clean, dry area\u003c\/strong\u003e when not in use to protect against moisture and contaminants\\\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":55495856586920,"sku":"27767","price":10182.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/3440\/5544\/files\/picture_2edf4a96-59de-4d1b-b441-fb6e0318f2a6.png?v=1777991568","url":"https:\/\/smarttechpoint.com\/products\/omcan-usa-27767-spiral-dough-mixers","provider":"Smart Tech Point","version":"1.0","type":"link"}