{"product_id":"omcan-usa-44135-dough-sheeters","title":"Omcan USA 44135 Dough Sheeters - 44135","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- Header --\u003e\n\u003ch2 class=\"pd-title\"\u003eOmcan USA 44135 Dough Sheeters - 44135\u003c\/h2\u003e\n\u003cp class=\"pd-title\"\u003e\u003cstrong\u003eOmcan BE-CN-2083-FSS Floor-Model Reversible Dough Sheeter\u003c\/strong\u003e\u003c\/p\u003e\n\u003cspan class=\"pd-subtitle\"\u003e22.5\" conveyor | 3\/4 HP | Stainless steel construction\u003c\/span\u003e \u003c!-- Lead copy --\u003e\n\u003cp class=\"pd-lead\"\u003eTake the manual labour out of pastry production. The Omcan BE-CN-2083-FSS sheets up to 11 lb of dough at the push of a lever, producing perfectly even layers for croissants, puff pastry, pizza, fondant and more. Built entirely in food-grade stainless steel with fold-away tables and full safety controls, it’s the heavy-duty sheeter that keeps pace with busy bakeries, restaurants and hotel kitchens.\u003c\/p\u003e\n\u003cp class=\"pd-section-title\"\u003e\u003cstrong\u003eCommercial-Grade Performance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"pd-lead\"\u003eLaminating up to 5 kg (11 lb) per batch, the BE-CN-2083-FSS maintains a consistent 124 rpm roller speed for precise gluten alignment and flawless layering. Whether you’re after paper-thin strudel dough or thick pizza skins, the intuitive hand wheel and gauge scale make fine-tuning quick and fool-proof.\u003c\/p\u003e\n\u003c!-- Features --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eReversible conveyor lets you sheet back \u0026amp; forth without handling or flipping dough.\u003c\/li\u003e\n\u003cli\u003eSeamless steel rollers (3.5\" Ø × 20.5\" L) deliver uniform, ripple-free sheets every time.\u003c\/li\u003e\n\u003cli\u003eManual thickness dial with preset stop for repeatable results from 1 mm to 35 mm.\u003c\/li\u003e\n\u003cli\u003eFixed conveyor speed (18–32 m \/ min) balances productivity with gentle dough handling.\u003c\/li\u003e\n\u003cli\u003eBoth 53\" tables fold upright, reducing the footprint to only 63\" for storage.\u003c\/li\u003e\n\u003cli\u003eStainless steel frame, guards and catch pans—built for years of commercial service.\u003c\/li\u003e\n\u003cli\u003eComprehensive safety system: front \u0026amp; rear guards, emergency stop and thermal overload.\u003c\/li\u003e\n\u003cli\u003eQPS-approved 0.75 HP motor arrives pre-wired with NEMA 6-15 plug.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- Performance --\u003e\u003c!-- Specs --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eItem \/ Model\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e44135 \/ BE-CN-2083-FSS\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eType\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eFloor-model reversible dough sheeter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eRoller Size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3.5\" Ø × 20.5\" L (88 mm × 520 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eAdjustable Gap\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e1 – 35 mm (approx. 1\/32\" – 1⅜\")\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConveyor Width\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e22.5\" \/ 571.5 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConveyor Belt Width\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e19.75\" \/ 501.7 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConveyor Speed\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e18 – 32 m \/ min\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eRoller Speed\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e124 rpm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMax. Dough Load\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e5 kg \/ 11 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMotor\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e0.75 HP \/ 0.55 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e220 V \/ 60 Hz \/ 1 Ph · 15 A · NEMA 6-15 plug\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eWorking Dimensions (D × W × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e35\" × 108\" × 46\" (900 × 2750 × 1173 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eFolded Dimensions (W × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e35\" × 63\" (900 × 1600 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet \/ Gross Weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e419 lb \/ 512 lb (190 kg \/ 232 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul data-start=\"28\" data-end=\"1360\"\u003e\n\u003cli data-start=\"28\" data-end=\"264\"\u003e\n\u003cp data-start=\"30\" data-end=\"264\"\u003e\u003cstrong data-start=\"30\" data-end=\"62\"\u003eCommercial‑Grade Performance\u003c\/strong\u003e – The Omcan USA 44135 dough sheeter is built for \u003cstrong data-start=\"112\" data-end=\"165\"\u003ehigh‑volume bakery, restaurant and hotel kitchens\u003c\/strong\u003e, delivering reliable dough processing with minimal effort. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"265\" data-end=\"499\"\u003e\n\u003cp data-start=\"267\" data-end=\"499\"\u003e\u003cstrong data-start=\"267\" data-end=\"303\"\u003eHeavy‑Duty Stainless Steel Build\u003c\/strong\u003e – Rugged \u003cstrong data-start=\"313\" data-end=\"339\"\u003eSUS430 stainless steel\u003c\/strong\u003e construction and seamless 20½″ rollers ensure durability, corrosion resistance and easy cleaning for long service life. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"500\" data-end=\"738\"\u003e\n\u003cp data-start=\"502\" data-end=\"738\"\u003e\u003cstrong data-start=\"502\" data-end=\"534\"\u003eConsistent, Precise Sheeting\u003c\/strong\u003e – Fixed conveyor speed and manual roller adjustments with preset thickness control give chefs accurate, repeatable results from thin pastry to thicker pizza dough. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"739\" data-end=\"943\"\u003e\n\u003cp data-start=\"741\" data-end=\"943\"\u003e\u003cstrong data-start=\"741\" data-end=\"786\"\u003eReversible Workflow \u0026amp; Space‑Saving Design\u003c\/strong\u003e – Reversible conveyor and foldable tables improve operational flexibility and allow compact storage when not in use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"944\" data-end=\"1137\"\u003e\n\u003cp data-start=\"946\" data-end=\"1137\"\u003e\u003cstrong data-start=\"946\" data-end=\"973\"\u003eSafety‑Focused Features\u003c\/strong\u003e – Equipped with safety guards, emergency stop switch and thermal overload protection to support safe, continuous operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1138\" data-end=\"1360\"\u003e\n\u003cp data-start=\"1140\" data-end=\"1360\"\u003e\u003cstrong data-start=\"1140\" data-end=\"1176\"\u003eLarge Capacity for Busy Kitchens\u003c\/strong\u003e – Designed to sheet up to \u003cstrong data-start=\"1203\" data-end=\"1238\"\u003e~11 lb (5 kg) of dough per pass\u003c\/strong\u003e, helping streamline production for pastry, pizza, and laminated dough applications. \u003cspan class=\"\" data-state=\"delayed-open\" aria-describedby=\"radix-_r_19o_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"211\" data-end=\"472\"\u003e\u003cstrong data-start=\"211\" data-end=\"260\"\u003eQ: What is the Omcan USA 44135 Dough Sheeter?\u003c\/strong\u003e\u003cbr data-start=\"260\" data-end=\"263\"\u003eA: A \u003cstrong data-start=\"268\" data-end=\"324\"\u003ecommercial stainless steel floor model dough sheeter\u003c\/strong\u003e with a long conveyor, designed for high‑volume dough rolling in bakeries, pizzerias, restaurants, and hotels. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"474\" data-end=\"725\"\u003e\u003cstrong data-start=\"474\" data-end=\"520\"\u003eQ: What are its main performance features?\u003c\/strong\u003e\u003cbr data-start=\"520\" data-end=\"523\"\u003eA: It has an \u003cstrong data-start=\"536\" data-end=\"556\"\u003e88‑inch conveyor\u003c\/strong\u003e, fixed speed belt with reversible action, \u003cstrong data-start=\"599\" data-end=\"627\"\u003emanual roller adjustment\u003c\/strong\u003e, and preset thickness controls for consistent dough sheets. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"727\" data-end=\"946\"\u003e\u003cstrong data-start=\"727\" data-end=\"774\"\u003eQ: What power and construction does it use?\u003c\/strong\u003e\u003cbr data-start=\"774\" data-end=\"777\"\u003eA: Built with heavy‑duty \u003cstrong data-start=\"802\" data-end=\"828\"\u003eSUS430 stainless steel\u003c\/strong\u003e, powered by a \u003cstrong data-start=\"843\" data-end=\"860\"\u003e0.75 HP motor\u003c\/strong\u003e, and operates on \u003cstrong data-start=\"878\" data-end=\"907\"\u003e220 V\/60 Hz, single phase\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"948\" data-end=\"1136\"\u003e\u003cstrong data-start=\"948\" data-end=\"984\"\u003eQ: How much dough can it handle?\u003c\/strong\u003e\u003cbr data-start=\"984\" data-end=\"987\"\u003eA: Designed to sheet up to about \u003cstrong data-start=\"1020\" data-end=\"1055\"\u003e11 lb (5 kg) of dough per batch\u003c\/strong\u003e, suitable for medium commercial workloads. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1138\" data-end=\"1383\"\u003e\u003cstrong data-start=\"1138\" data-end=\"1195\"\u003eQ: What safety and convenience features are included?\u003c\/strong\u003e\u003cbr data-start=\"1195\" data-end=\"1198\"\u003eA: Includes safety guards, emergency stop switch, thermal overload device, \u003cstrong data-start=\"1273\" data-end=\"1292\"\u003efoldable tables\u003c\/strong\u003e for space‑saving storage, and easy cleanup surfaces. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1385\" data-end=\"1634\"\u003e\u003cstrong data-start=\"1385\" data-end=\"1428\"\u003eQ: Who is this dough sheeter ideal for?\u003c\/strong\u003e\u003cbr data-start=\"1428\" data-end=\"1431\"\u003eA: Bakeries, pizza shops, hotel kitchens, and other foodservice operations needing \u003cstrong data-start=\"1514\" data-end=\"1556\"\u003eefficient, consistent dough processing\u003c\/strong\u003e for breads, pastries, and pizza crusts. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"271\" data-end=\"539\"\u003e\n\u003cp data-start=\"273\" data-end=\"539\"\u003e\u003cstrong data-start=\"273\" data-end=\"298\"\u003eClean After Each Use:\u003c\/strong\u003e Turn off power first, then wipe down conveyor belt, rollers, tables, and stainless surfaces to remove dough residue — prevent buildup and improve hygiene. Avoid excessive water or high‑pressure spray. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"540\" data-end=\"733\"\u003e\n\u003cp data-start=\"542\" data-end=\"733\"\u003e\u003cstrong data-start=\"542\" data-end=\"570\"\u003eInspect Rollers \u0026amp; Belts:\u003c\/strong\u003e Check roller surfaces and conveyor belt for wear; ensure belt tension is correct and there’s no slipping during operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"734\" data-end=\"934\"\u003e\n\u003cp data-start=\"736\" data-end=\"934\"\u003e\u003cstrong data-start=\"736\" data-end=\"765\"\u003eCheck Fasteners \u0026amp; Guards:\u003c\/strong\u003e Regularly inspect and tighten all bolts, knobs, and safety guards; confirm emergency stop and safety cut‑offs function properly. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"935\" data-end=\"1113\"\u003e\n\u003cp data-start=\"937\" data-end=\"1113\"\u003e\u003cstrong data-start=\"937\" data-end=\"964\"\u003eLubricate Moving Parts:\u003c\/strong\u003e Lightly oil exposed pivot points and moving parts if recommended in the manual to maintain smooth operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1114\" data-end=\"1292\"\u003e\n\u003cp data-start=\"1116\" data-end=\"1292\"\u003e\u003cstrong data-start=\"1116\" data-end=\"1140\"\u003eMonitor Performance:\u003c\/strong\u003e Watch for unusual noise, vibration, or power issues; stop use and schedule a qualified service check if needed. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1293\" data-end=\"1478\"\u003e\n\u003cp data-start=\"1295\" data-end=\"1478\"\u003e\u003cstrong data-start=\"1295\" data-end=\"1320\"\u003eProfessional Service:\u003c\/strong\u003e Have authorized technicians perform periodic inspections within warranty coverage to protect longevity and performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":55495857143976,"sku":"44135","price":5659.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/3440\/5544\/files\/picture_524a316b-7e21-4ded-9996-2af305b0cdfe.png?v=1777991589","url":"https:\/\/smarttechpoint.com\/products\/omcan-usa-44135-dough-sheeters","provider":"Smart Tech Point","version":"1.0","type":"link"}