{"product_id":"omcan-usa-50042-prep-tables","title":"Omcan USA Prep Tables - 50042","description":"\u003ch2\u003eOmcan USA Prep Tables - 50042 \u003c\/h2\u003e\n\u003cp\u003eOmcan USA 50\" refrigerated pizza prep table with 13.8 cu ft, 33–41°F, 6 pan capacity, stainless steel, cutting board, casters.\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"32\" data-end=\"363\"\u003e\n\u003cp data-start=\"34\" data-end=\"363\"\u003e\u003cstrong data-start=\"34\" data-end=\"81\"\u003eCommercial Pizza Prep \u0026amp; Refrigeration Combo\u003c\/strong\u003e — The \u003cstrong data-start=\"88\" data-end=\"121\"\u003eOmcan USA Prep Tables – 50042\u003c\/strong\u003e is a \u003cstrong data-start=\"127\" data-end=\"192\"\u003e50″ single‑door refrigerated pizza prep table (PT‑CN‑1270‑HC)\u003c\/strong\u003e combining chilled ingredient storage and a generous workspace — ideal for mid‑volume pizzerias, sandwich stations, and prep lines. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"364\" data-end=\"626\"\u003e\n\u003cp data-start=\"366\" data-end=\"626\"\u003e\u003cstrong data-start=\"366\" data-end=\"398\"\u003eReliable Temperature Control\u003c\/strong\u003e — Built‑in \u003cstrong data-start=\"410\" data-end=\"438\"\u003eventilated refrigeration\u003c\/strong\u003e using eco‑friendly \u003cstrong data-start=\"458\" data-end=\"478\"\u003eR290 refrigerant\u003c\/strong\u003e maintains ingredients at a safe \u003cstrong data-start=\"511\" data-end=\"540\" data-is-only-node=\"\"\u003e33 °F–41 °F (0.5 °C–5 °C)\u003c\/strong\u003e to keep perishables fresh throughout service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"627\" data-end=\"906\"\u003e\n\u003cp data-start=\"629\" data-end=\"906\"\u003e\u003cstrong data-start=\"629\" data-end=\"665\"\u003eDurable, Easy‑Clean Construction\u003c\/strong\u003e — Stainless steel interior and exterior with an \u003cstrong data-start=\"714\" data-end=\"731\"\u003ealuminum back\u003c\/strong\u003e withstand daily kitchen use and support hygiene standards, while the \u003cstrong data-start=\"801\" data-end=\"836\"\u003epoly cutting board (≈50″ × 20″)\u003c\/strong\u003e offers a robust prep surface. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"907\" data-end=\"1144\"\u003e\n\u003cp data-start=\"909\" data-end=\"1144\"\u003e\u003cstrong data-start=\"909\" data-end=\"933\"\u003eStreamlined Workflow\u003c\/strong\u003e — Configured to hold \u003cstrong data-start=\"955\" data-end=\"971\"\u003esix 1\/3 pans\u003c\/strong\u003e for toppings and ingredients with \u003cstrong data-start=\"1006\" data-end=\"1039\"\u003eadjustable heavy‑duty shelves\u003c\/strong\u003e, plus \u003cstrong data-start=\"1046\" data-end=\"1067\" data-is-only-node=\"\"\u003eself‑closing door\u003c\/strong\u003e functionality to reduce energy loss. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1145\" data-end=\"1356\"\u003e\n\u003cp data-start=\"1147\" data-end=\"1356\"\u003e\u003cstrong data-start=\"1147\" data-end=\"1172\"\u003eMobility \u0026amp; Compliance\u003c\/strong\u003e — Equipped with \u003cstrong data-start=\"1189\" data-end=\"1200\"\u003ecasters\u003c\/strong\u003e for repositioning and certified \u003cstrong data-start=\"1233\" data-end=\"1258\"\u003ecETLus\/ETL‑Sanitation\u003c\/strong\u003e, supporting professional safety and service requirements. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1357\" data-end=\"1608\"\u003e\n\u003cp data-start=\"1359\" data-end=\"1608\"\u003e\u003cstrong data-start=\"1359\" data-end=\"1383\"\u003eSEO \u0026amp; Merchant Ready\u003c\/strong\u003e — Highlight key attributes — \u003cstrong data-start=\"1413\" data-end=\"1524\"\u003e50″ width, single door, capacity (≈13.8 cu ft), R290 refrigerant, stainless steel build, cutting board size\u003c\/strong\u003e — to improve Google Merchant Center relevance and match high‑intent search queries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"151\" data-end=\"405\"\u003e\u003cstrong data-start=\"151\" data-end=\"200\"\u003eQ: What is the Omcan USA Prep Tables – 50042?\u003c\/strong\u003e\u003cbr data-start=\"200\" data-end=\"203\"\u003eA: A \u003cstrong data-start=\"208\" data-end=\"265\"\u003e50″ one‑door commercial refrigerated pizza prep table\u003c\/strong\u003e (Model PT‑CN‑1270‑HC) designed to store ingredients and streamline food preparation in busy kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"407\" data-end=\"631\"\u003e\u003cstrong data-start=\"407\" data-end=\"457\"\u003eQ: What capacity and prep space does it offer?\u003c\/strong\u003e\u003cbr data-start=\"457\" data-end=\"460\"\u003eA: Provides approximately \u003cstrong data-start=\"486\" data-end=\"506\"\u003e14 cu ft (396 L)\u003c\/strong\u003e refrigerated storage and a large \u003cstrong data-start=\"540\" data-end=\"568\"\u003e50″ × ~20″ cutting board\u003c\/strong\u003e for efficient prep work. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"633\" data-end=\"871\"\u003e\u003cstrong data-start=\"633\" data-end=\"675\"\u003eQ: What temperatures does it maintain?\u003c\/strong\u003e\u003cbr data-start=\"675\" data-end=\"678\"\u003eA: Keeps ingredients at safe serving temperatures between \u003cstrong data-start=\"736\" data-end=\"766\"\u003e33 °F and 41 °F (0.5–5 °C)\u003c\/strong\u003e using a ventilated refrigeration system with \u003cstrong data-start=\"812\" data-end=\"832\"\u003eR290 refrigerant\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"873\" data-end=\"1141\"\u003e\u003cstrong data-start=\"873\" data-end=\"906\"\u003eQ: What are the key features?\u003c\/strong\u003e\u003cbr data-start=\"906\" data-end=\"909\"\u003eA: Includes \u003cstrong data-start=\"921\" data-end=\"968\"\u003estainless steel exterior with aluminum back\u003c\/strong\u003e, \u003cstrong data-start=\"970\" data-end=\"1010\"\u003eself‑closing door with 90° stay‑open\u003c\/strong\u003e, \u003cstrong data-start=\"1012\" data-end=\"1043\"\u003eadjustable heavy‑duty shelf\u003c\/strong\u003e, and a \u003cstrong data-start=\"1051\" data-end=\"1087\"\u003e0.6″ (15 mm) thick cutting board\u003c\/strong\u003e for durability. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1143\" data-end=\"1365\"\u003e\u003cstrong data-start=\"1143\" data-end=\"1189\"\u003eQ: What electrical and construction specs?\u003c\/strong\u003e\u003cbr data-start=\"1189\" data-end=\"1192\"\u003eA: Operates on \u003cstrong data-start=\"1207\" data-end=\"1224\"\u003e110 V \/ 60 Hz\u003c\/strong\u003e with a \u003cstrong data-start=\"1232\" data-end=\"1253\"\u003e1\/6 HP compressor\u003c\/strong\u003e; stainless steel build simplifies cleaning and withstands commercial use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1367\" data-end=\"1605\"\u003e\u003cstrong data-start=\"1367\" data-end=\"1421\"\u003eQ: Is this prep table suitable for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"1421\" data-end=\"1424\"\u003eA: Yes — ideal for \u003cstrong data-start=\"1443\" data-end=\"1518\"\u003epizzerias, sandwich shops, delis, cafés, and other foodservice kitchens\u003c\/strong\u003e needing reliable chilled storage and prep space\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"210\" data-end=\"333\"\u003e\n\u003cp data-start=\"212\" data-end=\"333\"\u003e\u003cstrong data-start=\"212\" data-end=\"239\"\u003eUnplug before cleaning:\u003c\/strong\u003e Always disconnect power before doing any maintenance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"334\" data-end=\"519\"\u003e\n\u003cp data-start=\"336\" data-end=\"519\"\u003e\u003cstrong data-start=\"336\" data-end=\"356\"\u003eDaily wipe‑down:\u003c\/strong\u003e Clean the stainless steel interior\/exterior, cutting board, and pan wells with a mild, food‑safe detergent and soft cloth. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"520\" data-end=\"668\"\u003e\n\u003cp data-start=\"522\" data-end=\"668\"\u003e\u003cstrong data-start=\"522\" data-end=\"548\"\u003eSanitize prep surface:\u003c\/strong\u003e Food prep surfaces and pans should be sanitized daily to prevent contamination. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"669\" data-end=\"819\"\u003e\n\u003cp data-start=\"671\" data-end=\"819\"\u003e\u003cstrong data-start=\"671\" data-end=\"699\"\u003eCheck and clean gaskets:\u003c\/strong\u003e Wipe door gaskets weekly to ensure a tight seal and improve cooling efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"820\" data-end=\"977\"\u003e\n\u003cp data-start=\"822\" data-end=\"977\"\u003e\u003cstrong data-start=\"822\" data-end=\"850\"\u003eClear drainage \u0026amp; spills:\u003c\/strong\u003e Remove debris and spills around drains and interior corners to avoid odors and mildew. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"978\" data-end=\"1175\"\u003e\n\u003cp data-start=\"980\" data-end=\"1175\"\u003e\u003cstrong data-start=\"980\" data-end=\"1009\"\u003eMaintain condenser coils:\u003c\/strong\u003e Periodically brush or vacuum the rear condenser area to prevent dust buildup and help the R290 refrigeration run efficiently. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1176\" data-end=\"1323\"\u003e\n\u003cp data-start=\"1178\" data-end=\"1323\"\u003e\u003cstrong data-start=\"1178\" data-end=\"1197\"\u003eDry thoroughly:\u003c\/strong\u003e After cleaning, dry all surfaces completely to prevent corrosion and moisture damage. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1324\" data-end=\"1460\"\u003e\n\u003cp data-start=\"1326\" data-end=\"1460\"\u003e\u003cstrong data-start=\"1326\" data-end=\"1347\"\u003eInspect hardware:\u003c\/strong\u003e Check hinges, shelves, and casters for wear; tighten or replace as needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":55495802224808,"sku":"50042","price":2114.01,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/3440\/5544\/files\/picture_c4674d27-68ca-4f36-a63a-2d3434811d0f.png?v=1777990044","url":"https:\/\/smarttechpoint.com\/products\/omcan-usa-50042-prep-tables","provider":"Smart Tech Point","version":"1.0","type":"link"}