{"product_id":"omcan-usa-59321-trento-pizza-ovens","title":"Omcan USA  c59321 Trento Pizza Ovens - 59321","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eOmcan USA  c59321 Trento Pizza Ovens - 59321\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel PE-IT-0002-G | 81,800 BTU | Omcan USA\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBring authentic, stone-baked pizza to any commercial kitchen—without the cost or hassle of a built-in hearth. The Trento Alfa Quick Series 2-Pizza Oven ships fully assembled, slides through a standard doorway, and reaches blistering pizza temperatures in just 40 minutes, turning out up to 40 perfectly cooked pies every hour.\u003c\/p\u003e\n\u003cp class=\"pd-note\"\u003eLooking for higher output? The Alfa Quick Series is also offered in 4- and 6-pizza capacities. Contact us for details.\u003c\/p\u003e\n\u003cdiv class=\"pd-warning\"\u003eA licensed gas technician must install and commission this appliance in accordance with local codes. Maintain adequate clearance for ventilation and service.\u003c\/div\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003ePlug-and-play design—no masonry or lengthy installation required.\u003c\/li\u003e\n\u003cli\u003eReaches 932 °F \/ 500 °C in 40 minutes for rapid service.\u003c\/li\u003e\n\u003cli\u003eDouble front-suction hood lowers perceived heat at the operator station by up to 20 %.\u003c\/li\u003e\n\u003cli\u003eOptimized combustion keeps gas consumption to only 1.8 m³\/h.\u003c\/li\u003e\n\u003cli\u003eWeather-proof double powder coat for reliable outdoor placements.\u003c\/li\u003e\n\u003cli\u003eIntegrated digital thermometer for at-a-glance chamber readings.\u003c\/li\u003e\n\u003cli\u003eFactory-set for natural gas; liquid-propane conversion kit available.\u003c\/li\u003e\n\u003cli\u003eCertified cULus \u0026amp; NSF for peace-of-mind compliance.\u003c\/li\u003e\n\u003cli\u003eCapacity – (2) 13-14\" pizzas per bake cycle\u003c\/li\u003e\n\u003cli\u003eHourly production – up to 40 pizzas\u003c\/li\u003e\n\u003cli\u003eTotal output – 81,891 BTU \/ 24 kW\u003c\/li\u003e\n\u003cli\u003eStone cooking floor – 31.5\" × 27.5\" (800 × 700 mm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eItem \/ Model\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e59321 \/ PE-IT-0002-G\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eFuel type\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural Gas (LP kit optional)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eBTU per hour\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e81,891 BTU (24 kW)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eHeat-up time to 932 °F\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e40 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMaximum temperature\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e932 °F \/ 500 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMaximum gas consumption\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e1.8 m³\/h\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eExternal dimensions (W×D×H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e40.9\" × 39\" × 28.6\" (1040 × 990 × 727 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCooking floor\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eRefractory brick, 31.5\" × 27.5\" (800 × 700 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e421 lb (191 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConstruction\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eStainless steel \u0026amp; iron shell, high-density ceramic-fiber insulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCertifications\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003ecULus, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOrigin\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eMade in Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5 class=\"pd-section-title\"\u003eAccessories \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eBlack stand with locking casters (Item 59326)\u003c\/li\u003e\n\u003cli\u003eHybrid fuel kit—add wood-fire flavor (Item 59323)\u003c\/li\u003e\n\u003cli\u003eButterfly valve for enhanced gas control (Item 59336)\u003c\/li\u003e\n\u003cli\u003eChimney cap \u0026amp; flue kit for venting (Items 59334 \u0026amp; 59332)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"pd-warning\"\u003e\n\u003ch5 class=\"pd-warning\"\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"71\" data-end=\"385\"\u003e\n\u003cp data-start=\"73\" data-end=\"385\"\u003e\u003cstrong data-start=\"73\" data-end=\"105\"\u003eCommercial‑Grade Performance\u003c\/strong\u003e\u003cbr data-start=\"105\" data-end=\"108\"\u003eDesigned for \u003cstrong data-start=\"123\" data-end=\"187\"\u003eprofessional kitchens, pizzerias, and foodservice operations\u003c\/strong\u003e, this Trento Quick Series gas pizza oven combines \u003cstrong data-start=\"238\" data-end=\"298\" data-is-only-node=\"\"\u003erobust stainless steel construction with high BTU output\u003c\/strong\u003e to deliver consistent heat and reliable service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"387\" data-end=\"669\"\u003e\n\u003cp data-start=\"389\" data-end=\"669\"\u003e\u003cstrong data-start=\"389\" data-end=\"422\"\u003eFast, High‑Temperature Baking\u003c\/strong\u003e\u003cbr data-start=\"422\" data-end=\"425\"\u003eExperts note the \u003cstrong data-start=\"444\" data-end=\"477\"\u003e81,800 BTU natural gas burner\u003c\/strong\u003e gives rapid heat‑up and powerful performance, enabling \u003cstrong data-start=\"533\" data-end=\"562\" data-is-only-node=\"\"\u003eup to ~40 pizzas per hour\u003c\/strong\u003e with uniform baking results — ideal for busy lunch or dinner shifts. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"671\" data-end=\"916\"\u003e\n\u003cp data-start=\"673\" data-end=\"916\"\u003e\u003cstrong data-start=\"673\" data-end=\"704\"\u003ePrecise Temperature Control\u003c\/strong\u003e\u003cbr data-start=\"704\" data-end=\"707\"\u003eThe \u003cstrong data-start=\"713\" data-end=\"745\"\u003ebuilt‑in digital thermometer\u003c\/strong\u003e earns praise for helping chefs monitor and adjust chamber temperatures, ensuring even cooking and better crust quality on every pie. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"918\" data-end=\"1172\"\u003e\n\u003cp data-start=\"920\" data-end=\"1172\"\u003e\u003cstrong data-start=\"920\" data-end=\"949\"\u003eSpace‑Efficient Footprint\u003c\/strong\u003e\u003cbr data-start=\"949\" data-end=\"952\"\u003eWith a \u003cstrong data-start=\"961\" data-end=\"990\"\u003ecompact countertop design\u003c\/strong\u003e that doesn’t require masonry work, professionals appreciate how the oven fits into varied kitchen layouts while maximizing workflow efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1174\" data-end=\"1429\"\u003e\n\u003cp data-start=\"1176\" data-end=\"1429\"\u003e\u003cstrong data-start=\"1176\" data-end=\"1216\"\u003eDurable Construction \u0026amp; Certification\u003c\/strong\u003e\u003cbr data-start=\"1216\" data-end=\"1219\"\u003eThe heavy‑duty stainless steel exterior and interior, backed by \u003cstrong data-start=\"1285\" data-end=\"1317\"\u003ecULus and NSF certifications\u003c\/strong\u003e, support long‑term use and sanitary operation in commercial environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1431\" data-end=\"1701\"\u003e\n\u003cp data-start=\"1433\" data-end=\"1701\"\u003e\u003cstrong data-start=\"1433\" data-end=\"1466\"\u003eBest For Medium‑Volume Output\u003c\/strong\u003e\u003cbr data-start=\"1466\" data-end=\"1469\"\u003eExperts recommend this model for \u003cstrong data-start=\"1504\" data-end=\"1536\"\u003emoderate throughput settings\u003c\/strong\u003e — food trucks, cafés, and small restaurants — where reliable, high‑quality pizza results are needed without a large footprint.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-warning\"\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"277\" data-end=\"530\"\u003e\u003cstrong data-start=\"277\" data-end=\"326\"\u003eQ: What is the Omcan 59321 Trento Pizza Oven?\u003c\/strong\u003e\u003cbr data-start=\"326\" data-end=\"329\"\u003eA: A professional \u003cstrong data-start=\"347\" data-end=\"372\"\u003ecommercial pizza oven\u003c\/strong\u003e from the Trento series, built for consistent, high‑temperature baking in restaurants, pizzerias, and catering kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"532\" data-end=\"753\"\u003e\u003cstrong data-start=\"532\" data-end=\"570\"\u003eQ: Who should use this pizza oven?\u003c\/strong\u003e\u003cbr data-start=\"570\" data-end=\"573\"\u003eA: Ideal for \u003cstrong data-start=\"586\" data-end=\"644\"\u003epizzerias, cafes, food trucks, and commercial kitchens\u003c\/strong\u003e needing reliable pizza production with consistent cooking performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"755\" data-end=\"934\"\u003e\u003cstrong data-start=\"755\" data-end=\"784\"\u003eQ: What can this oven do?\u003c\/strong\u003e\u003cbr data-start=\"784\" data-end=\"787\"\u003eA: Provides \u003cstrong data-start=\"799\" data-end=\"832\"\u003erapid heating and even baking\u003c\/strong\u003e for pizzas, supporting continuous service in busy environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"936\" data-end=\"1152\"\u003e\u003cstrong data-start=\"936\" data-end=\"982\"\u003eQ: How does it support kitchen operations?\u003c\/strong\u003e\u003cbr data-start=\"982\" data-end=\"985\"\u003eA: Designed for \u003cstrong data-start=\"1001\" data-end=\"1021\"\u003eprofessional use\u003c\/strong\u003e with commercial‑grade construction and certifications, helping maintain workflow efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1154\" data-end=\"1365\"\u003e\u003cstrong data-start=\"1154\" data-end=\"1183\"\u003eQ: Why choose this model?\u003c\/strong\u003e\u003cbr data-start=\"1183\" data-end=\"1186\"\u003eA: Combines \u003cstrong data-start=\"1198\" data-end=\"1264\"\u003edurability, consistent performance, and commercial suitability\u003c\/strong\u003e, making it a strong choice for high‑demand pizza baking need\u003c\/p\u003e\n\u003ch5 class=\"pd-warning\"\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"284\" data-end=\"403\"\u003e\n\u003cp data-start=\"286\" data-end=\"403\"\u003e\u003cstrong data-start=\"286\" data-end=\"310\"\u003eClean interior daily\u003c\/strong\u003e after cool‑down — brush off crumbs\/food debris to prevent buildup and ensure even heating.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"404\" data-end=\"513\"\u003e\n\u003cp data-start=\"406\" data-end=\"513\"\u003e\u003cstrong data-start=\"406\" data-end=\"439\"\u003eWipe exterior stainless steel\u003c\/strong\u003e with a damp cloth and mild detergent to maintain sanitation and finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"514\" data-end=\"608\"\u003e\n\u003cp data-start=\"516\" data-end=\"608\"\u003e\u003cstrong data-start=\"516\" data-end=\"551\"\u003eClean crumb trays or catch pans\u003c\/strong\u003e regularly to avoid airflow blockages and fire hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"609\" data-end=\"711\"\u003e\n\u003cp data-start=\"611\" data-end=\"711\"\u003e\u003cstrong data-start=\"611\" data-end=\"645\"\u003eInspect door seals and gaskets\u003c\/strong\u003e for wear; clean them to maintain heat retention and efficiency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"712\" data-end=\"821\"\u003e\n\u003cp data-start=\"714\" data-end=\"821\"\u003e\u003cstrong data-start=\"714\" data-end=\"772\"\u003eCheck and calibrate the thermostat\/digital thermometer\u003c\/strong\u003e periodically for accurate temperature control.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"822\" data-end=\"910\"\u003e\n\u003cp data-start=\"824\" data-end=\"910\"\u003e\u003cstrong data-start=\"824\" data-end=\"856\"\u003eClean vents and burner areas\u003c\/strong\u003e to ensure proper gas flow and prevent soot buildup.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"911\" data-end=\"1047\"\u003e\n\u003cp data-start=\"913\" data-end=\"1047\"\u003e\u003cstrong data-start=\"913\" data-end=\"949\"\u003eHave annual professional service\u003c\/strong\u003e to inspect burners, safety controls, and gas connections. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1048\" data-end=\"1212\"\u003e\n\u003cp data-start=\"1050\" data-end=\"1212\"\u003e\u003cstrong data-start=\"1050\" data-end=\"1095\"\u003eFollow manufacturer cleaning instructions\u003c\/strong\u003e and avoid harsh chemicals or high‑pressure washing that can damage components.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":55495857930408,"sku":"59321","price":14179.31,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/3440\/5544\/files\/picture_af3ed329-0e48-42b4-880d-57a35553db25.png?v=1777991616","url":"https:\/\/smarttechpoint.com\/products\/omcan-usa-59321-trento-pizza-ovens","provider":"Smart Tech Point","version":"1.0","type":"link"}