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Omcan USA Dough Mixer Accessories - 13241

Omcan USA Dough Mixer Accessories - 13241

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Omcan USA Dough Mixer Accessories - 13241 

Omcan USA #7 brass spaghetti pasta die (1.5mm) for dough mixers — durable, corrosion-resistant for consistent thin spaghetti extrusion and easy cleaning.

What our Experts Think
  • Precision Pasta Accessory — The Omcan USA Dough Mixer Accessories – 13241 is a #7 spaghetti pasta die (1.5 mm) crafted to produce uniform, classic spaghetti strands through Omcan pasta machines.

  • High-Quality Brass Construction — Made from durable brass, it offers long-lasting performance and consistent extrusion quality under heavy use.

  • Commercial-Grade Compatibility — Designed to fit Omcan machines like PM-IT-0025, PM-IT-0025-T, and PM-IT-0040, making it ideal for restaurant or bakery pasta production.

  • Boosts Product Listing Relevance — Highlight key specs (die size, material, shape) in Google Merchant feeds to improve search matching and attract high-intent buyers.

  • Easy Maintenance & Use — Simple installation and cleaning support streamlined kitchen workflows without downtime.

  • Perfect for Authentic Italian Pasta — Helps commercial kitchens consistently deliver high-quality, authentic spaghetti that meets customer expectations.


Q&A

Q: What is the Omcan USA Dough Mixer Accessories – 13241?
A: It’s a genuine Omcan USA #7 Spaghetti brass pasta die (1.5 mm) designed for professional pasta production with compatible dough mixer/extruder machines.

Q: What does the 13241 accessory do?
A: This accessory forms #7 spaghetti strands (approx. 1.5 mm), delivering consistent shape and texture ideal for sauces and quick cooking.

Q: Which machines is it compatible with?
A: Works with select Omcan pasta extruder and dough mixer models like PM-IT-0025, PM-IT-0025-T, and PM-IT-0040 (check your model for fit).

Q: What is the material and build quality?
A: Made from high-quality brass, offering durability, excellent extrusion performance, and long service life.

Q: Is this accessory suitable for commercial kitchens?
A: Yes — crafted for commercial foodservice use in restaurants, pizzerias, and artisanal pasta operations.

Q: How do you maintain it?
A: Clean after use with warm water; hand-washing preserves the brass finish and performance for repeated use.


Maintenance Tips
  • Rinse immediately after use to remove dough residue

  • Hand-wash with warm water and mild dish soap; avoid strong chemicals

  • Use a soft brush to clear internal die holes without scratching

  • Air-dry completely before storage to prevent oxidation

  • Store in a dry place to protect brass and prevent tarnish

  • Inspect regularly for blockages or wear that can affect pasta quality

  • Avoid dishwasher cleaning — brass dies are best preserved by hand care