Omcan USA 13397 Trento Dough Mixer Accessories - 13397
33 lb/hr floor-model extruder with motorized cutter & cooling system
Built in Italy for demanding commercial kitchens, the Omcan Trento PM-IT-0015 turns flour and water into perfectly cut fresh pasta—fast. Simply load up to 13 lb of dough, press start, and watch this 1 HP workhorse deliver up to 33 lb of consistent, ready-to-cook pasta every hour.
Features
- Heavy-duty floor model designed for restaurants, commissaries, and retail production.
- Built-in water jacket and dual fan coolers keep dough at the ideal temperature for continuous operation.
- Motorized cutting assembly (included) slices strands cleanly to the length you choose.
- QPS certified for electrical & sanitation safety in North America.
- Food-grade stainless steel construction wipes clean and resists corrosion.
- Made in Italy and backed by Omcan’s 1-year parts & labour warranty.
Specifications
| Item / Model |
13397 / PM-IT-0015 |
| Hopper Capacity |
13 lb ( 6 kg ) |
| Hourly Output |
33 lb ( 15 kg ) |
| Motor Power |
750 W / 1 HP |
| Electrical |
220 V / 60 Hz / 1 Ph • NEMA 6-15P plug |
| Cooling System |
Water jacket + twin fan coolers |
| Net Dimensions (W × D × H) |
14.96" × 35.4" × 34.6" (380 × 900 × 880 mm) |
| Height with Trolley |
57.48" (1460 mm) |
| Net Weight |
242.5 lb (110 kg) |
| Ship Weight / Dim. |
288.8 lb • 36" × 17" × 43" pallet |
| Country of Origin |
Made in Italy |
What our Experts Think
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Designed for Trento Pasta & Dough Systems
These OEM accessories are crafted specifically to support Omcan Trento floor‑model pasta and dough machines, enhancing versatility and productivity in professional kitchens. Compatible with models like the PM‑IT‑0015 (Item 13397) and similar extruders/mixers.
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Boosts Operational Efficiency
Industry pros note that having the right accessories—such as trays, dies, or attachments—streamlines dough handling and production workflows, reducing downtime and helping teams maintain consistent output.
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Food‑Grade Quality & Durability
Built to meet commercial standards, these accessories are made from food‑safe materials that withstand daily use and rigorous sanitation procedures common in restaurants and catering operations.
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Customizable for Menu Needs
Experts highlight that accessory options—from dough trays to cutting dies sold separately—allow operators to fine‑tune output for specific pasta shapes or dough types, increasing flexibility in menu offerings.
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Easy Integration & Maintenance
With straightforward fitment to Trento mixers and extruders, these parts are easy to install, remove, and clean, helping kitchens stay productive and sanitary.
Q&A
Q: What is the Omcan USA 13397?
A: A set of commercial dough mixer accessories for Omcan’s Trento series, designed to support pasta and dough processing equipment.
Q: Who is this product for?
A: Restaurants, catering kitchens, and food production facilities needing professional‑grade dough preparation support.
Q: What purpose does it serve?
A: It complements Trento dough mixers by providing the necessary attachments and components for efficient dough handling and processing.
Q: Where is this used?
A: In commercial bakeries, pizza shops, and other high‑volume foodservice settings that rely on consistent dough mixing and preparation.
Q: Why choose this accessory kit?
A: Built to integrate with Omcan Trento dough mixers for professional performance and durability.
Maintenance Tips
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Clean after every use — wash attachments immediately with warm water to remove dough residue.
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Dry completely before storage to prevent oxidation or corrosion of metal parts.
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Inspect regularly for wear or damage and replace worn parts promptly to maintain performance.
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Avoid abrasive cleaners or tools that can scratch or damage surfaces.
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Store in a clean, dry area separated from contaminants and moisture.
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Handle with care — proper handling prevents deformation of precision‑machined components.
Damage 
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