Omcan USA 47960 Zumoval Juice Dispensers - 47960
High-volume citrus juicer from Omcan USA
Serve premium, pulp-free juice at break-neck speed. The Zumoval Big Basic processes up to 28 grapefruits, oranges, or pomegranates every minute—perfect for hotels, supermarkets, and juice bars that won’t settle for anything less than fresh-squeezed excellence.
Features
- 28 fruits per minute keeps peak-hour lines moving
- 6-fruit automatic feeder minimizes staff interaction
- Exclusive Zumoval squeezing system separates peel from flesh—no bitter oils
- Double-action auto filter directs pulp & seeds straight into the 44 lb (20 kg) peel bucket
- MAX juice-level detector maintains a constant, ready-to-pour supply
- Stainless-steel Self-Tap for mess-free self-service dispensing
- Automatic Shower self-cleaning cycle slashes daily cleanup time
- Inductive proximity sensor triggers “push & juice” operation for ultimate ease
- Stainless-steel motor & gears housed in impact-resistant composite for long service life
- NSF, cETLus & CE listed for food-service safety worldwide
- Hotel & resort breakfast buffets
- Grocery produce and grab-and-go stations
- Universities, corporate cafeterias & hospitals
- Dedicated juice bars, fitness centers & spas
- Restaurants & cocktail programs needing fresh citrus on demand
Specifications
| Manufacturer / Model |
Omcan Zumoval Big Basic – JE-ES-0028N-BB |
| Fruit capacity |
28 fruits per minute • 6-fruit feeder |
| Compatible fruit Ø |
2.95"–3.74" (75–95 mm) |
| Peel bucket |
44 lb (20 kg) |
| Motor power |
0.75 HP / 560 W |
| Electrical |
115 V / 60 Hz / 1 Ph • 4.1 A • NEMA 5-15P |
| Construction |
Stainless-steel motor & gear, black composite housing |
| Net dimensions (W×D×H) |
19.7" × 24.4" × 33" (500 × 620 × 838 mm) |
| Net weight |
94 lb (42.6 kg) |
What our Experts Think
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High‑Performance Commercial Juicer – This Zumoval Big Basic citrus juicer delivers robust output with up to 28 fruits per minute, keeping service fast during peak demand in restaurants, cafeterias, hotels, or juice bars.
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Efficient Auto Feed System – The 6‑fruit automatic feeder minimizes manual loading, improving workflow and reducing staff effort — ideal for busy operations.
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Quality Juice Extraction – Zumoval’s exclusive design separates peel from pulp, producing clean, flavor‑rich juice with fewer bitter oils and better nutritional quality.
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Smart Cleaning & Control – Built‑in automatic shower self‑cleaning system and digital juice‑level detector significantly cuts cleanup time and improves daily efficiency.
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Durable Professional Build – Stainless‑steel motor and gear construction with impact‑resistant housing deliver long‑lasting durability for commercial use, backed by NSF, cETLus, and CE certifications.
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Versatile Fruit Compatibility – Designed for oranges, grapefruits, pomegranates and other large citrus — expanding beverage options without extra equipment.
Q&A
Q: What is the Omcan USA 47960 Zumoval Juice Dispenser?
A: The Omcan USA 47960 is a Zumoval Big Basic commercial citrus juicer designed for high‑volume use in juice bars, hotels, cafes, restaurants, and supermarkets. It juices large citrus fruits like oranges, grapefruits, and pomegranates efficiently.
Q: How fast and efficient is this juicer?
A: This model processes up to 28 fruits per minute and can produce approximately 31 gallons (120 L) of fresh juice per hour, helping keep up with peak‑time demand.
Q: What features support ease of use and maintenance?
A: It includes an automatic self‑cleaning system, large peel bucket (≈44 lb/20 kg), automatic feeder (≈6 fruits), juice level detector, and a one‑piece easy‑clean cover for quick daily cleanup.
Q: What construction and durability does it offer?
A: Built with a stainless‑steel motor and gear assembly and food‑safe plastic housing, it’s engineered for rugged commercial performance and long‑term reliability.
Q: What are the power and installation requirements?
A: It operates on 115 V / 60 Hz with a ¾ HP (560 W) motor, and is designed as a countertop juice extraction solution.
Maintenance Tips
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Daily Clean & Sanitize – Unplug unit before cleaning. Wash all juice contact parts (feeder, juicing chamber, drip tray) with warm water and mild detergent; rinse and dry thoroughly to prevent sticky residue and corrosion.
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Use Self‑Cleaning – Run the built‑in self‑cleaning shower cycle daily to flush internal juicing components and reduce manual scrubbing.
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Empty Waste Bins Frequently – Clear peel buckets and waste trays regularly to avoid overflow, odors, and jams during operation.
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Inspect Filters & Feeders – Check filters and the automatic fruit feeder for pulp, seeds, or blockages and clean them to maintain smooth juice flow.
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Protect from Moisture & Store Dry – After cleaning and drying, store the machine in a clean, dry area to preserve stainless steel components and electrical parts.
Damage 
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