Skip to product information
1 of 10

Ventahood

VENTAHOOD 30" Wall Mounted Range Hood - CXH30130

VENTAHOOD 30" Wall Mounted Range Hood - CXH30130

review stars 1 Review

10% Sale

Only left!

image

Free Delivery

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $3,001.00 Sale price $2,698.75
Shipping calculated at checkout.

Quantity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$100.00

$30.00

$200.00

$70.00

Add-Ons Bundle

$100.00

$30.00

$200.00

$70.00

Bundle Offer

$300.00

$100.00

Recently Viewed

VENTAHOOD 30" Wall Mounted Range Hood - CXH30130

European design of this rounded wall-mount hood works well in any kitchen. Heat lamps may also be added to selected models. Click on the models for a list of our base model numbers for standard sizes; simply select the model you need, and then specify the finish [painted, stainless steel, real brass, real copper, or hammered copper]. Recommended mounting height is 30" above the cooking surface. All Vent-A-Hood products are suitable for use in damp locations [outdoor applications such as a covered patio] when installed in a GFCI protected branch circuit.

What our Experts Think
  • Balanced everyday ventilation — 300 CFM Magic Lung blower provides reliable smoke, steam and odor extraction for typical home use when properly ducted outdoors. Recommended 6" round ducting and ~30" mounting height above the cooktop for best performance.

  • Filter‑less blower design — patented centrifugal system improves airflow and grease capture while reducing maintenance compared with traditional mesh or baffle filters.

  • Contemporary wall‑mount design — rounded European‑inspired profile integrates cleanly into a variety of kitchen styles.

  • Quiet and smooth operation — ~5.4 sones at high speed balances extraction power with manageable noise levels.

  • Integrated lighting — built‑in lights illuminate the cooking surface for better visibility during food prep and cooking.

  • Durable construction — designed for indoor use and suitable for covered outdoor spaces with proper electrical protection.

  • Installation‑ready — recommended mounting height and standard duct sizes make installation straightforward when venting outdoors.


Q&A

Q: What type of range hood is the Ventahood CXH30130?
A: It’s a 30″ wall-mounted ducted range hood with a sleek design, ideal for standard residential kitchens.

Q: How powerful is its ventilation?
A: Delivers 300 CFM airflow via a single B100 blower (approximately 450 CFM effective), efficiently removing smoke, grease, and odors during typical cooking.

Q: What are its dimensions?
A: Width: 30″ • Depth: 24″ • Height: ~30″ — fits standard 30″ cooktops and ranges.

Q: How many lights and what is the noise level?
A: Includes 2 built-in lights and operates at about 5.4 sones at high speed.

Q: What ducting is required?
A: Requires a minimum 6″ round duct (≈28 sq in.) for proper airflow.

Q: What installation guidance applies?
A: Recommended mounting height is about 30″ above the cooktop for optimal performance. Matching wall-mount duct covers are sold separately.

Q: What design and maintenance features does it offer?
A: Features Ventahood’s efficient blower system for easier cleaning compared with traditional filter hoods. Heat lamps may be optional on selected configurations.

Q: Can it be used outdoors?
A: Yes — suitable for covered outdoor/damp locations when installed on a GFCI-protected branch circuit.


Maintenance Tips
  • Weekly Exterior Cleaning – Wipe the stainless‑steel surface with warm, soapy water and a soft cloth; avoid steel wool and harsh, abrasive cleaners to protect the finish.

  • Interior Grease Removal – Periodically clean the interior canopy and grease collection areas with a mild degreaser or dish soap to remove cooking oil buildup that can reduce airflow and performance.

  • Blower Housing Care – This ducted wall‑mount model has a blower (typically ~300 CFM with a B100 single blower) that may collect grease; with power off, gently wipe accessible housing areas to maintain suction.

  • Light Bulb Maintenance – Power off the hood and let bulbs cool before replacing; wipe light covers to maintain good illumination over the cooktop.

  • Annual Fan & Duct Inspection – At least once a year, inspect the blower area and ductwork for grease, dust, or blockages; clear debris to preserve performance and reduce fire risk.

  • Post‑Cooking Ventilation – After heavy cooking, run the hood for a few extra minutes to help clear lingering steam and airborne grease before cleaning.

  • Professional Service as Needed – If airflow drops significantly or you hear unusual noises, have a qualified technician inspect and service the blower and internal components