VENTAHOOD 58 3/8" M Series Wall Mount Liner Insert in Stainless Steel - M58PSLDSS
The MPSLD model is intended for use over professional-style cooking equipment. Click on the models for a list of our base model numbers for standard sizes. Features a corrosion resistant canopy and a stainless steel fascia and filter assembly. All liners in this series are 22 1/2" deep. Recommended mounting height is 27" - 30" above the cooking surface. PLEASE NOTE, TWO BLOWER OPTIONS ARE AVAILABLE. M600 [630 CFM] AND M1200 [1035 CFM].
What our Experts Think
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Custom Ventilation Powerhouse: Acts as a liner base for high‑performance systems with M600 (~630 CFM) or M1200 (~1035 CFM) blower options — ideal for large cooktops and professional‑style kitchens.
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Quiet & Efficient: Engineered to be quietest at all speeds with Vent‑A‑Hood’s patented filterless design, improving airflow and simplifying maintenance.
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Durable & Easy Care: Corrosion‑resistant stainless steel canopy and fascia resist wear, and the filterless system is inherently fire‑safe and easy to clean.
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Smart Heat Adaptation: Includes SensaSource heat detection that adjusts blower performance based on cooking activity.
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Illumination & Fit: Four integrated lights brighten the cooktop area, and recommended installation height is ~27″–30″ above the cooking surface for optimal capture.
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Expert Pick for Custom Builds: Great choice for chefs and remodelers building a custom hood enclosure with serious extraction capability and professional styling
Q&A
Q: What is the Vent‑A‑Hood M58PSLDSS?
A: A 58 3/8" stainless steel M Series wall‑mount liner insert designed for professional‑style kitchen ventilation within custom hood enclosures.
Q: What are the main features?
A: It offers a patented filterless design, quiet operation at all speeds, easy cleaning, inherent fire safety, and SensaSource heat activation.
Q: What blower performance options are available?
A: Compatible with optional M600 single blower (~630 CFM) or M1200 dual blower (~1035 CFM) (blower sold separately) for strong smoke and grease extraction.
Q: What are the dimensions?
A: Width ~58 3/8", height ~12.5", depth ~22.5". Recommended installation height is 27"–30" above the cooking surface.
Q: Does it include lighting?
A: Yes — it typically includes integrated lighting to illuminate the cooktop.
Q: How is it installed?
A: Designed as a ducted liner insert within a custom or built‑in wall hood above the cooktop.
Q: What cooking environments is it suited for?
A: Ideal for professional‑style or high‑output cooking setups where robust ventilation and seamless integration are required.
Maintenance Tips
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Wipe Stainless Steel Exterior Weekly: Use a soft cloth and mild detergent/soapy water to clean the stainless‑steel liner surface, removing grease spots and fingerprints; avoid abrasive pads or harsh cleaners that can scratch the finish.
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Clean Internal Grease‑Collection Surfaces: This liner features Vent‑A‑Hood’s patented filterless design, so regularly wipe down the internal grease collection zones and blower housing to prevent buildup and maintain efficient airflow.
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Inspect Duct & Vent Paths: If ducted, periodically check that the ductwork and vent openings are clear of obstructions so the blower (M600 or M1200 options) can deliver strong extraction performance.
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Check Lights & Fasteners: Replace any burnt‑out bulbs and tighten loose screws to keep lighting bright and components secure.
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Run Fan After Cooking: Let the hood fan run for a few minutes after cooking to help clear residual smoke, steam, and odors.
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